Advantages of a Photography Workshop in Venice

Discover the unique advantages of attending a photography workshop in Venice. Learn new skills, capture stunning images, and immerse yourself in the city's beauty.

Venice is a city of unparalleled beauty and charm. With its intricate waterways, stunning architecture, and rich cultural heritage, it is a photographer's paradise. Whether you are a professional photographer or a hobbyist, attending a photography workshop in Venice can offer numerous advantages.

In this post, we will explore the benefits of attending a photography workshop in Venice. We will discuss the types of workshops available, what you can expect to learn, and how you can benefit from the experience.

Advantages of a Photography Workshop in Venice:

Professional Guidance:

One of the most significant advantages of attending a photography workshop in Venice is the professional guidance you will receive. Experienced photographers will lead the workshop, and they will offer you valuable insights and tips on how to capture the best images.

Learn New Skills:

A photography workshop in Venice is an excellent opportunity to learn new skills and techniques. You will receive expert guidance on composition, lighting, and exposure, and you will be able to practice these skills in the field.

Access to Beautiful and non Touristic Locations:

Venice is a city of stunning beauty, and a photography workshop will give you access to some of the most beautiful locations in the city. You will have the opportunity to capture images of iconic landmarks such as St. Mark's Basilica, the Grand Canal, and the Rialto Bridge.

Personal Growth:

Aside from the technical aspects of photography, attending a workshop in Venice can also offer personal growth. Being immersed in a new environment and learning from experienced photographers can help you develop your unique style and approach to photography. Additionally, it can be a chance to challenge yourself creatively and push past your comfort zone. This growth can translate to other areas of your life and make you a more well-rounded and confident.

Immersion in the Culture:

Venice has a rich cultural heritage, and attending a photography workshop in the city will give you the opportunity to immerse yourself in its culture. You can explore the city's history, art, and architecture and capture images that reflect its unique character.

Types of Photography Workshops in Venice:

There are different types of photography workshops available in Venice, depending on your level of experience and interests. Some of the most popular workshops include:

Landscape Photography Workshops:

Landscape photography workshops focus on capturing the beauty of Venice's natural scenery. You will learn how to use different lenses and filters to capture stunning images of the city's canals, lagoons, and islands.

Street Photography Workshops:

Street photography workshops focus on capturing the everyday life and culture of Venice. You will learn how to capture candid images of people, architecture, and street scenes.

Black and White Photography Workshops:

Black and White photography workshops focus on capturing the beauty of Venice at night. You will learn to use different lighting techniques to capture stunning images of the city's landmarks and streetscapes.

FAQs:

Do I need to have prior photography experience to attend a photography workshop in Venice?

No, you don't need to have prior photography experience to attend a photography workshop in Venice. Workshops are designed to cater to photographers of all levels, from beginners to advanced.

What type of camera do I need for a photography workshop in Venice?

You can attend a photography workshop in Venice with any camera, from a smartphone to a professional DSLR. However, it is recommended that you bring a camera that allows you to adjust the settings manually.

What is the best time of year to attend a photography workshop in Venice?

The best time of year to attend a photography workshop in Venice is in the spring or fall when the weather is mild and the crowds are fewer.

Venice Carnival Photography: Tips, Gear & History

The Venice Carnival is a timeless event steeped in tradition and rich in history. Every year, visitors worldwide flock to the city to witness the elaborate masks, sumptuous costumes, and unforgettable atmosphere. For photographers, it's an opportunity to capture some truly stunning images. Whether you're a professional or amateur photographer, the Venice Carnival offers many opportunities to capture breathtaking moments. In this guide, we'll look closely at some tips and tricks for getting the most out of your Venice Carnival photography experience.

You can also check my photography workshops during the Carnival

Here are some tips for photographers looking to capture the best of the Venice Carnival:

1. Plan Your Trip Carefully

The Venice Carnival takes place over several days in February, and the best time to go will depend on a variety of factors, including your interests and the type of photography you're hoping to do. For example, if you're interested in capturing the parades, it's best to go on the weekends, when the main events take place. If you're more interested in the street photography and candid moments, you might want to go midweek when the crowds are smaller.

2. Familiarize Yourself with the Venue

Before you head to the Venice Carnival, spend some time researching the different areas of the city where the events are taking place. This will help you get a feel for the best locations to shoot from and give you an idea of the lighting conditions you'll be working with. You might also want to scout out some of the iconic locations around the city, such as Piazza San Marco or the Grand Canal, which can provide a stunning backdrop for your photos.

3. Prepare Your Equipment

Photographing the Venice Carnival can be a bit of a challenge, especially if you're not used to shooting in low light conditions. It's important to bring the right equipment for the job, including a camera that is capable of handling low light, fast lenses, and plenty of extra batteries and memory cards. You might also want to bring a tripod or stabilizer to help keep your shots steady.

4. Be Prepared for Crowds

The Venice Carnival is a busy event, and you'll need to be prepared for crowds if you're planning on getting up close to the action. Make sure you're wearing comfortable shoes, and consider bringing a backpack or shoulder bag to carry your equipment. You'll also need to be prepared to move quickly and be flexible with your shooting locations, as the crowds can be unpredictable.

5. Experiment with Different Techniques

The Venice Carnival provides a unique opportunity to experiment with different photography techniques, such as slow-shutter speeds, panning shots, and even light painting. Don't be afraid to try something new, as the colorful and dynamic atmosphere of the carnival can provide a perfect backdrop for experimenting with different styles.

6. Get Creative with Your Compositions

Finally, don't be afraid to get creative with your compositions when photographing the Venice Carnival. Take advantage of the unique architecture and landscapes around the city, and try to capture the costumes, masks, and performers from interesting angles. The key to great carnival photography is to think outside the box and find new and exciting ways to showcase the magic of the event.

In conclusion, the Venice Carnival is a once-in-a-lifetime opportunity for photographers to capture this magical city's essence and the festival's excitement. By preparing, experimenting with your camera, and being patient, you’ll surely come back with some stunning shots that will last a lifetime.

Check my photography workshops during the Carnival

Discover the Real Venice: Why a Photography Tour Led by a Photojournalist is the Ultimate Experience

A photography tour led by a photojournalist or a photographer offers a unique way to discover the real Venice. Here are the reasons why:

1. Expert guidance: Photojournalists have a trained eye and a wealth of experience capturing the essence of a location. They can show you the best spots to take photos and give you tips on how to take better pictures.

2. Behind-the-scenes access: A photojournalist has often worked in the area they are leading the tour, and therefore they have contacts and access to places that are not typically open to the public. This can give you a deeper understanding of Venice and allow you to capture unique shots that you wouldn't get otherwise.

3. Cultural immersion: By learning about the history, culture, and daily life of Venice from a local expert, you'll get a better appreciation of the city and its people. This can enhance your photography skills by giving you a new perspective and a deeper understanding of what makes Venice special.

4. Personalised attention: Photography tours led by a photojournalist are 1-2-1 or smaller in size, which means you'll have more personal time with the guide. They can provide you with tailored tips and advice based on your individual needs and interests.

In conclusion, a photography tour led by a photojournalist is an excellent way to capture the essence of Venice and gain a deeper understanding of the city and its people.

Bar Ai Santi

This is a hidden gem near Santi Apostoli The staff are great and the food is to die for! I would recommend this with out any hesitance.

t's a relatively new place, quite a modern setting, only a few tables inside. But it's charming and they serve great cicchetti!

My Favourites Hotels in Venice

You can certainly spend a lot of money on a hotel in Venice. A night at the Gritti Palace in high summer will set you back at least £750. But for the same amount, you could enjoy an entire week in most of the hotels listed here. You won’t get the same status, or quite the same service, or the exact superb location, but you will still find a decently sized room, lots of character and a warm welcome.

Cà del Nobile San Marco 987, ria terà delle Colonne (528 3473; cadelnobile.com)

This hotel is just off one of the thronging routes between St Mark’s and the Rialto. Interestingly, it’s in one of the lowest points of the city: if you visit during acqua alta, you’ll be able to watch water bubbling up through the cobblestones below. Lots of stairs and no lift mean that it’s not for the unfit. Price from £79

Domus Orsoni Cannaregio 1045, Sottoportego dei Vedei (275 9538; domusorsoni.it)

In 1291, Venice’s glassworkers were banished to the island of Murano. Today, only one glass foundry remains in the city: Orsoni. Located in the Jewish Ghetto, and set in a delightful palazzo overlooking a private garden and the foundry, the Domus Orsoni channels the Orsoni family’s heritage in five rooms, resplendent with glass-mosaic-tiled walls and mosaic art works. Price from £71

Locanda Orseolo (Corte Zorzi; 041 523 5586; www.locandaorseolo.com; £160).

Step inside the hotel and you might be in a compartment on the Orient Express: elegant, enveloping, and richly coloured and furnished. But it’s the warmth of the young team at this equally young 15-room hotel that makes it really special – Matteo, Barbara and their brothers, sisters and friends. In the morning, Matteo dons an apron and cooks pancakes and omelettes to order, Barbara serves and everyone chats. The comfortable bedrooms are being transformed to echo the ground floor, complete with hand-painted murals and canopied beds. Secure one and you’ll have a real bargain.

La Villeggiatura San Polo, 1569, Calle dei Botteri (524 4673; lavilleggiatura.it)

A short hop from the Rialto markets, in an area buzzing with restaurants and residential activity, La Villeggiatura is an elegantly tasteful home-from-home. Tea and coffee-making equipment in the spacious bedrooms, and gently attentive service, add to the pleasure of a stay here. Price from £71

Hotel Centauro S Marco Calle della Vida Cpo Manin (www.hotelcentauro.com/)

Located in the historic centre of Venice just a stone’s throw from St Mark’s Square (five minutes walking distance), the Centauro Hotel offers elegant, welcoming accommodation from which you can enjoy the city’s art and culture. Housed within an ancient palace from the 1500’s, the Centauro Hotel has Venetian style furnishings from the 18th century and 30 comfortable guestrooms. Rooms have air conditioning and satellite television, some have canal views and those on the top floor have a private terrace from which you can enjoy panoramic views over the rooftops of Venice.

Al Ponte Mocenigo This is another charming 16th-century palazzo, so tucked away that you could walk right past and never know it was there. You will find one entrance down a very narrow alley just up from the San Stae vaporetto stop; the other is on the opposite side, over a small bridge. Officially it is a two-star hotel, but frankly it rivals many establishments with double that number of stars. The very smart, high-ceilinged rooms are in Venetian styles and colours. The best are numbers five and six, on the first floor overlooking a tiny canal to one side (they are classed as “superior” doubles and cost £128 in mid-season).

Booking.com

Christmas in Venice

While preparation are taking place in Venice and the Lagoon for Christmas here are few tips:A wonderful way to spend Christmas Eve is to attend midnight mass at St. Mark's Basilica. But remember, midnight mass starts at 10:30 p.m. and you should get there early to get a seat (no tickets are needed). Try to enter through the north entrance and not the west entrance often used by tourists.

Even though December 26th is a national holiday (St. Stephen's Day), most of Venice's museums and sites will be open.

Several Venice restaurants are closed on Christmas Eve and Christmas Day and even on the 23rd and 26th. Most hotel restaurants and Harry's Bar are open. Be sure to do your homework and make reservations ahead of time for Christmas meals. We hear Caffe Quadri and the restaurant - Piazza San Marco's famous cafe - is open on Christmas Day. Good place for Christmas breakfast and coffee!

Remember that the vaparetto schedule changes on major holidays. Check the signs posted on the platforms for schedule information.

Each year on December 26, the Frari Church in San Polo (in the Campo dei Frari) offers a free concert at 4:00 p.m. The church is filled with magnificent art, including Titian's Assumption of the Virgin, Canova's Tomb and a carved monk's chair from 1468.

For an incredible seafood dinner and a warm celebration at midnight, go to Trattoria Antiche Carampane on New Year's Eve. (San Polo 1911; (39) 041 524-0165) The price for dinner runs about £70 per person. No matter where you go that night, you must make reservations.

Another restaurant recommendation: Antica Trattoria Poste Vecie (Rialto Pescheria Venezia; (39-041-721-1822) is open on Christmas Day and New Year's Day. This restaurant also has excellent fish and a larger menu as well. The soups and Venetian-style calf's liver are terrific. Fireplaces keep the restaurant warm on cold nights.

If you're in Venice on January 6, don't miss the Befana races. Men clad in long skirts, wigs and babushkas climb into boats for races on the Grand Canal. The best views are from the Rialto Bridge.

20 Things to do in Venice – 15/20 Acqua Alta Bookshop

As you walk in the Acqua Alta bookshop you will be greeted by Luigi and one of his cats

Walk in the labyrinth of interconnected rooms, and you will see the full-sized gondola in the middle of the shop, overflowing with books then along to bathtubs filled with books and sleeping cats you will find a doorway leading straight out onto a canal where the water level seems a precarious few centimeters away from spilling into the room. It happened to us to get there in a rainy day and the owner was moving all the books from the floor to bathtubs and shelves because of the danger of high water level!

Keep searching (for books and memorable shots) and you’ll find yourself in a tiny quiet courtyard which hosts a staircase made entirely from books. Climb up to the top for a lovely view onto the Venice canals.

You may feel literally overwhelmed by books. New and old, romance and science fiction, best sellers and b-series novels, you can find anything here if you are patient enough to search. It’s possible that you won’t be able to find any specific books given the bizarre nature of the piles, or you may don’t like the smell of humidity or second hand books, but you should include a visit to Acqua Alta into your Venice tour anyway.

Libreria Acqua Alta Calle Longa Santa Maria Formosa (Campiello Del Tintor) | 5176 - Castello, 30122 Venice, Italy

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If you are looking for unusual, rare, incredibly interesting books about Venice a REAL must is 

Libreria Editrice Franco Filippi Castello, Casselleria 5284 Venezia 30122

http://www.filippilibreriaeditrice.com/

FRANCO IS A WONDERFUL GUY AND AN AMAZING LIBRARIAN AND EDITOR!

Venice Redentore

Redentore means “Redeemer” in Italian, and the Festa del Redentore Venice is in celebration of the city’s deliverance from the ravages of the plague in 1577. The Venice Redentore Festival is held on the third Saturday and Sunday of July. A grand secular celebration with festive dinners and fireworks occurs on Saturday evening. Sunday is reserved for religious observances, including High Mass at the Redentore Church and in afternoon regattas in the lagoon.

Photo Gallery is here

Zingy Gnocchi

Gnocchi con burro, limone e ricotta

Gnocchi with butter with store-bought gnocchi must be one of the easiest recipes around. Even when you give it a fresh, lemony twist.

Gnocchi with ricotta.

This is a recipe pinched and adapted from the Italian version of La Cucina Italiana. They start by making the gnocchi from scratch, but this time I’ve bought them ready-made, which means you can make the dish in 5 minutes flat, provided of course you have some salted lemon. Otherwise you might have to invest 10 minutes in the preparation of a very fresh and delicious, vegetarian primo piatto.

Ingredients

1 lemon

2 tbsp salt

75 g butter

100 g ricotta

Fresh basil

salt, pepper

Preparation

Cook the lemon in boiling and heavily salted water for 15 minutes

Cook the gnocchi in boiling salted water until they pop to the surface

Meanwhile fry the butter until it becomes brown with a slight taste of nuts

Cut the lemon in four wedges, remove the flesh of one wedge, cut the peel in strips and add it to the butter

Mix the cooked gnocchi with lemoned butter, ricotta and leaves of basil before serving

The remaining lemon wedges are really good with white meat or in grain salads.

Venetian Carnival Masks

The Venetian Carnival is fast approaching and you are looking on a way to make a Mask Creating a Venetian papier mache mask

• Cut newspapers into strips

• In a pan, mix a quantity of flour in an equal amount of water; boil

• When the mixture is smooth, remove it from the stove and let it cool

• Take a blown-up balloon and cover it with oil

• Dip the newspaper strips into the mixture and put on the balloon (3 or 4 coats)

• Put the mask aside for 24 hours.

• When the mask has dried, using a cutter, cut out openings for the eyes, nose and mouth

• Decorate

or the best way is to get one from one of the Masks shops in Venice….

The Befana in Venice

Every child of Italian heritage has heard of La Befana, a character in Italian folklore who delivers presents to children throughout Italy. It is believed that the legend of La Befana may have originated in Rome, then spread as a tradition to the rest of Italy. Some believe her name is derived from the word Epiphany, but others say La Befana descended Roman goddess named Strina.

In folklore, Befana visits all the children of Italy on the eve of the 6th of January (the Epiphany) to fill their socks with candy and presents if they are good or a lump of coal or dark candy if they are bad. Because she is a good housekeeper, she will sweep the floor before she leaves. The child's family typically leaves a small glass of wine and a plate with a few morsels of food for La Befana.She is usually portrayed as an old lady riding a broomstick through the air wearing a black shawl and is covered in soot because she enters the children's houses through the chimney. She is often smiling and carries a bag or hamper filled with candy, gifts, or both.

Christian legend has it that La Befana was approached by the magi (the biblical three kings) a few days before Christ's birth. They asked for directions to where the baby Jesus was, but she did not know. She provided them with shelter for a night, as she was considered the best housekeeper in the village with the most pleasant home. They invited her to join them on the journey to find the baby Jesus, but she declined, stating she was too busy with her housework. Later, La Befana had a change of heart, and tried to search out the astrologers and Jesus. That night she was not able to find them, so to this day, La Befana is searching for the baby Jesus. She leaves all the good children toys and candy, while the bad children get coal or bags of ashes.

Another Christian legend takes a slightly darker tone. La Befana was an ordinary woman with a child whom she greatly loved. However, her child died, and her grief maddened her. Upon hearing news of Jesus' birth, she set out to see him, delusional that he was her son. She eventually met Jesus and presented him with gifts to make him happy. The infant Jesus was delighted, and he gave La Befana a gift in return; she would be the mother of every child in Italy.

Italians believe that if one sees La Befana one will receive a thump from her broomstick because she doesn't wish to be seen. This aspect of the tradition may be designed to keep children in their beds while parents are distributing candy (or coal) and sweeping the floor on Epiphany Eve.

Traditionally, all Italian children may expect to find a lump of "coal" in their stockings (actually rock candy made black with caramel coloring), as every child has been at least occasionally bad during the year.

Casanova filming in Venice

Few frames backstage and behind the scenes from the new film "The secret of Casanova" produced by ZDF Director Eike Schmitz Casanova: Adrian Becker

Costumes, Researches, Historic boats etc by Ateleir Pietro Longhi Venezia

You can find all my images here

20 Things to do in Venice - 14/20 Getting Lost in Venice

There is nothing, I repeat nothing, that is as important when you’re visiting Venice than just wandering aimlessly through its streets and alleys. If you only had 3-4 hours in the city, I’d recommend that you do this before you set foot inside a single museum or attraction – it’s that critical to enjoying your visit. By wandering (especially if you point yourself in the exact opposite of the direction where the herd is going) you can find Venice’s many charming and often-empty squares and streets, which goes a long way toward helping you appreciate the city. I’d almost say you could ignore basically everything else on this list and just stroll around without a map… But although I might not go that far (again, unless you’ve only got 4 hours or less), I do consider the sentence “get lost in Venice” an order, not a suggestion.

But really, the point of Venice – for me, anyway – is to wander its maze-like alleyways and bridges, getting thoroughly lost and then finding your way back to something familiar. It’s about accidentally finding a gondola workshop where the men are working their lathes into the groove of the boats outside in the sun. It’s about seeing a market boat (rather than a brick-and-mortar store) selling Venice’s few residents their vegetables and fish. And it’s quite a challenge to do any of that in a day-trip, or by staying close to the Piazza San Marco.

Big Cruises in Venice? NO thank you!

Protesters against large cruise ships docking in Venice are doing all that they can to stop the ships. A protest on Sunday caused several delays for cruises departing the city.

Seatrade Insider reports that several cruise ships left the Italian city later than planned as roughly 70 small boats operated by protesters took over the water while hundreds more protested from land. Among the ships that faced delays on Sunday was the 3,000-passenger Costa Fascinosa, 1,712-passenger MSC Opera and 2,536-passenger MSC Musica.

This protest, led by the No Grandi Navi (No Big Ships) organization, is part of an ongoing mission to stop cruise ships from coming into the port as locals have are afraid of potential damage.

The protestors believe that the large cruise ships, which pass within yards of Venice's Piazza San Marco, are causing environmental damage to the land. They claim that the ships are too big compared to the city and that the water churned up by them cause damage to Venice's delicate foundation. They fear that the ships may also be impacting historical treasures of the city.

Venice Photo Tour On the Steps of Canaletto

Giovanni Antonio Canal, alias Canaletto, was a painter and engraver who lived in Venice in the 18th century; he is world-famous for his wonderful views of Venice.

Topography, architecture, nature, atmosphere and lights are all mingled in his masterpieces creating realistic scenarios and authentic testimonials of the life and architecture of his time.

This itinerary propose the same places that Canaletto depicted in his works taking the participant to look at each location from the same angulation as if he/she were looking through Canaletto’s own eyes, searching for the differences between the 18th century Venetian landscape and today’s landscape as well as for what has remained unvaried since Canaletto’s time.

Le grand guide de Venise - sur les pas de Guardi et Canaletto 

Guardi, Canaletto et autres artistes du XVIIIe siècle se sont attachés à peindre toutes les facettes de leur ville. Près de trois siècles plus tard, Alain Vircondelet, un des plus grands historiens de Venise,  avec photographe Marco Secchi  s'adonne à une comparaison passionnante entre les photos de la ville d'aujourd'hui et les tableaux de celle d'hier. Douze circuits sont ainsi proposés au lecteur et commentés par l'auteur.

Un guide de Venise passionnant en pleine actualité de l'exposition dédiée à Canaletto au Musée Maillol.

The book is for sale with Amazon

Historic Regatta

Every year, the first Sunday of September, the Historical Regatta comes back in Venice, the most traditional among the venetian events, which took place for the first time the 10th of January 1315 under the rule of the doge Giovanni Soranzo. Images are available for licensing in the Corbis archive

Celebration for St Roch in Venice

The Confraternity of Saint Roch, founded in 1478 and immediately recognized by the Council of Ten, received the relic of Saint Roch's body in 1485.

Between 1517 and 1549, the Confraternity moved to one of the most prominent and captivating buildings in the city, one that preserves the extraordinary, original work of Tintoretto. The Confraternity of Saint Roch, which was made an "Arch brotherhood" in 1789 by Pio VI, has continued its activities without interuption to the present day.

A traditional celebration take place every year on the 16th of August

Ponte della Paglia

One of the most beautiful bridges of Venice is the Ponte della Paglia (“Bridge of Straw”. This masterpiece is located behind the Palazzo Ducale close to which crosses the Rio di Palazzo. It’s a very important bridge because it links the Districts of San Marco and Castello and allows the passage from the pier on the Piazza San Marco and Riva degli Schiavoni. The view that you can have the Ponte della Paglia is really unparalleled, starting from the glimpse of the Ponte dei Sospiri (“Bridge of Sighs”). But from there you can also have an excellent and charming view of S Giorgio.

Also another sight that offers this historic passage, is the beautiful and romantic sunset with the sun that sets behind the Basilica della Salute.  Interesting and curious is the origin of the name “of straw”: in fact this bridge was a place of habitual mooring for boats laden with straw, and this has been known for old ordinances prohibiting this practice, probably for safety reasons related to fires.

Baccalà Mantecato Recipe

  baccalà mantecato is one of the signature dishes of Venetian cuisine and a staple of those wonderful hidden-away Venetian bacari, or wine bars.

The name of the dish comes from the verb mantecare, which is a culinary term meaning to 'beat' or 'whip' or simply to 'stir vigorously' so as to create a creamy consistency. It is the same word used to describe the final stage of making a risotto, when you stir the rice vigorously to incorporate grated cheese and butter, to creating that luscious creamy consistency that we all know and love. The technique serves the same purpose here, but in a wholly different context.

Baccalà Mantecato 

250gr salt cod, rehydrated. I think this involves a lot of soaking and changing of water over several days – we bought ours already soaked. A pinch of salt – the salt cod once soaked isn’t super salty 1 fat clove of garlic A handful of parsley 2 tbsp milk A squeeze of lemon juice

Oil, for emulsifying (we used vegetable as that’s what we had to hand; groundnut would also work but don’t, whatever you do, use extra virgin olive oil as it will overwhelm the cod)

Simmer the cod in water for 5 minutes, then leave to cool. While warm, break into pieces as small as possible.

In a mortar and pestle, pound the garlic and parsley into a paste. Add the cod and mix vigorously. Roll back your sleeves and get pounding and smooshing as someone else dribbles the oil in, until you get a thick, smooth paste. It needs quite a bit of oil. Add just a squeeze of lemon juice, then loosen with the milk – add on tbsp at a time until it is incorporated – if you feel it’s necessary. Serve with toasted bread.

20 Great Things to do in Venice 13/20 – Eat seafood you've never seen before

The lagoon city has a long and glorious culinary tradition based on fresh seafood. A writhing, glistening variety of sea creatures swims from the stalls of the Rialto and Chioggia markets into local kitchens. Going with the flow of la cucina veneta requires a certain spirit of open minded experimentation. Not everybody has eaten granseola (spider crab) before, or garusoli (sea snails) or canoce (mantis shrimps), but Venice is definitely the place to try these marine curios.