September 06, 2021

Reto and Gisella

September 06, 2021/ Marco Secchi

Reto and Gisella are from Switzerland but have been coming to Orseg for many years. Now they are an active part of the Velemer community. They have been renovating their house for quite some time, making it a cosy home for them.

Hungarian 🇭🇺

Reto és Gisella Svájcból származik, de már évek óta járnak az Őrségbe. Mára Velemér közösségének aktív részeseivé váltak. A házuk felújításán dolgoznak egy ideje, hogy meghitt otthont teremtsenek maguknak.

Slovenian 🇸🇮

Reto in Gisella prihajata iz Švice, vendar se v Orseg vračata že vrsto let. Zdaj sta aktivna člana skupnosti Velemer. Svojo hišo obnavljata že kar nekaj časa, tako da jima je postala prijeten dom.

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General view of Hajós Pincefalu, Hungary, showcasing its unique wine cellar village with over 1,200 traditional Swabian-style cellars. Picturesque architecture and lush vineyards highlight the region's rich cultural and winemaking heritage, a charming rural destination. #hungary #hajos @hajos_pincefalu

In Hajos Pincefalu - Hungary Hajós Pincefalu, often referred to as the "Wine Cellar Village of Hajós," is a unique and charming wine region in Hungary, located in Bács-Kiskun County, not far from the town of Kalocsa. Here are some highlights about this fascinating place: 1. A Village of Wine Cellars Hajós Pincefalu is not a traditional village with residential homes but a settlement of over 1,200 wine cellars, making it one of the largest cellar villages in Europe. The cellars are mainly used for winemaking and wine storage, and they feature a picturesque and uniform architectural style. Most are small, whitewashed structures with arched doors, giving the village a quaint and historic atmosphere. 2. Historical Significance The origins of Hajós Pincefalu date back to the 18th century, when German settlers (Swabians) were invited to the area to repopulate it after the Ottoman occupation. They brought their wine-growing traditions, which remain central to the region's identity. The Swabian influence is visible in the architecture and the culture of the area. 3. Wine Culture Hajós Pincefalu is part of the Pannon wine region, known for its excellent white wines, though reds are also produced. Common grape varieties include Kadarka, Kékfrankos (Blaufränkisch), Cabernet Sauvignon, Chardonnay, and Rizling. Many of the wine cellars are owned by small, family-run wineries, offering a personal and authentic experience for visitors. 4. Tourism and Events Hajós Pincefalu is a popular destination for wine lovers and tourists seeking a unique cultural experience. Wine-tasting events and festivals are held throughout the year, with the Hajós Wine Festival being a major highlight. During these events, cellar doors are open to visitors, and local delicacies are served. Some cellars have been converted into guesthouses, offering visitors a chance to stay amidst the vineyards. 5. Architecture and Atmosphere The village's architecture is striking, with rows of wine cellars arranged along narrow streets, surrounded by vineyards and countryside. The area exudes tranquility and a sense of timelessness. Visitors often comment on the community's warmth and the passion of the local win

Explore the playful side of AI vs. photography in this humorous take on Getty’s new AI image tool. Can AI replace photographers, or does the magic of a human touch still reign supreme? hashtag#gettyimages hashtag#AI hashtag#photography https://www.marcosecchi.com/blog/did-getty-just-launch-my-future-competition-or-the-ai-assistant-photographers-didn-t-know-they-needed

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