A Cicchetti Crawl Through Venice: The Ultimate Guide to the City's Best Bacari

Venice, a city of meandering canals and romantic gondolas, is a culinary wonderland to explore. As you wander through its winding streets, you'll discover the hidden gems of Venetian cuisine, the bacari. These traditional wine bars offer the perfect opportunity to savour the mouth-watering cicchetti, the Venetian answer to Spanish tapas. So, join us as we take you on a cicchetti crawl through the enchanting city of Venice and introduce you to the best bacari worth visiting.

Here’s a guide to some of the best bacari and their must-try cicchetti:

Cantina Do Mori (San Polo, 429)

Established in 1462, Cantina Do Mori is the oldest bacaro in Venice. Steeped in history, this cozy wine bar is famed for its delectable cicchetti, including classics like sarde in saor (sweet and sour sardines) and baccalà mantecato (whipped salt cod). Pair your snacks with a glass of ombra (local wine) and soak in the authentic Venetian atmosphere.

All’Arco (San Polo, 436)

Just a stone's throw from the Rialto Market, All’Arco is a bustling bacaro popular among both locals and tourists. Known for its exquisite selection of cicchetti, All’Arco serves up a variety of creative bites, from crostini with baccalà mantecato to bite-sized sandwiches filled with marinated artichokes and prosciutto. Don’t forget to sample their house-made wines, served straight from the barrel.

Osteria Al Squero (Dorsoduro, 943-944)

Overlooking the picturesque Squero di San Trovaso, one of Venice's last remaining gondola workshops, Osteria Al Squero offers a scenic spot to enjoy your cicchetti. Choose from an array of delectable bites, such as mozzarella in carrozza, polpette (meatballs), and their signature Venetian tramezzini. Pair these delights with a refreshing spritz or a glass of Prosecco.

Vino Vero (Cannaregio, 2497)

Located along the picturesque Fondamenta Misericordia, Vino Vero is a contemporary bacaro that prides itself on offering an extensive selection of natural wines. Their cicchetti menu is equally impressive, featuring traditional options like baccalà mantecato and more adventurous choices, such as blue cheese and pear crostini. With its relaxed ambiance and canal-side seating, Vino Vero is the perfect spot for a leisurely evening with friends.

Al Timon (Cannaregio, 2754)

A popular hangout spot for locals, Al Timon is a lively bacaro with an inviting atmosphere. This bustling wine bar is famous for its cicchetti, particularly the succulent beef skewers and marinated seafood. Enjoy your cicchetti on board their bragozzo, a traditional wooden boat moored along the canal, while sipping on a glass of wine from their extensive list.

La Ciurma (San Polo, 406)

La Ciurma is a charming little bacaro offering a warm and welcoming atmosphere in the heart of the San Polo district. This family-run spot is the perfect place to escape the hustle and bustle of Venice while savoring an array of delicious cicchetti. Highlights include smoked tuna with orange zest and their selection of crostini topped with various kinds of cheese, cured meats, and fresh vegetables. Pair these tasty bites with a glass of local wine, handpicked by knowledgeable staff.

Bacaro Da Me Pare (San Marco 881)

Bacaro Da Me Pare is a hidden gem that embodies the spirit of Venetian bacari. Known for its friendly service and delicious cicchetti, this spot offers a delightful selection of bites such as creamy baccalà, marinated anchovies, and prosciutto-wrapped figs. Their spritzes are some of the best in town, making it a fantastic stop for an authentic Venetian experience.

Cantina Aziende Agricole (Cannaregio, 429)

Tucked away in the vibrant Cannaregio district, Cantina Aziende Agricole is a gem for those seeking a more intimate and authentic bacaro experience. This tiny wine bar is renowned for its carefully curated selection of organic wines and its emphasis on farm-to-table ingredients. Among the must-try cicchetti are the gorgonzola and walnut crostini, the marinated anchovies, and the daily specials, which showcase the freshest seasonal produce. Immerse yourself in the warm and convivial atmosphere of Cantina Aziende Agricole, and enjoy a truly memorable Venetian culinary experience.

Tips for Enjoying Bacari and Cicchetti in Venice

• Time It Right: Many bacari are busiest during the early evening, especially between 6:00 and 8:00 PM, when locals enjoy an aperitivo. Arrive early to beat the crowds. My personal favourite time is in the Morning before 12 Noon!!!

• Go Local: Don’t be afraid to ask the staff for their recommendations. They’ll often suggest the freshest or most popular cicchetti of the day.

• Pair Wisely: Venetian wines like Prosecco, Soave, or a glass of ombra pair perfectly with most cicchetti. For something different, try a classic spritz.

• Try a Bacaro Tour: If you’re feeling adventurous, create your own bacaro crawl and visit several spots in one evening for a truly immersive experience.

Venice’s bacari and cicchetti culture is a window into the city’s soul, offering an authentic taste of its history, flavors, and convivial spirit. Whether you’re a first-time visitor or a seasoned traveler, these spots are sure to make your Venetian adventure unforgettable.

Venice During Easter and Spring

Venice is one of the most beautiful and romantic cities in the world, and Easter time is a perfect time to visit it. This Italian city is known for its stunning architecture, canals, and gondolas, making it an ideal destination for couples, families, and solo travelers. Here are a few reasons why visiting Venice during Easter time is an excellent idea.

Firstly, Easter is an important holiday in Venice, and the city comes alive with celebrations, parades, and special events. You can witness the solemn processions that take place throughout the city, including the religious processions on Good Friday, which are particularly impressive. In addition, there are many concerts, exhibitions, and performances that take place during the Easter period, offering a chance to experience the vibrant cultural scene of Venice.

Another reason to visit Venice during Easter is the beautiful spring weather. The city has a mild climate in March and April, and the temperatures are usually pleasant for exploring the city on foot or by boat. The springtime also brings beautiful flowers and blossoms, adding to the charm and beauty of the city.

During Easter, Venice is less crowded compared to the peak summer season, making it a perfect time to enjoy the city's attractions and cultural treasures at a more leisurely pace. You can take a gondola ride through the canals, explore the city's museums, art galleries, and historical landmarks, or simply wander through the narrow streets and soak up the atmosphere.

Moreover, Easter is a time for indulgence and food in Italy, and Venice is no exception. The traditional Easter feast includes roasted lamb, sweet Easter bread, and Colomba Pasquale, a dove-shaped cake. You can also sample other delicious Venetian specialities such as risotto with seafood, polenta, and the famous Venetian cicchetti (small plates of food served with drinks).

Finally, Venice is a city that celebrates its traditions and history, and Easter is no exception. During this time, you can witness the city's traditions and culture firsthand, such as the ancient custom of Venetian gondoliers wearing traditional clothing and colorful sashes during the Easter period.

In conclusion, visiting Venice during Easter time is a fantastic idea, as it offers an opportunity to experience the city's vibrant culture, beautiful weather, delicious food, and traditional celebrations. Whether you are seeking a romantic getaway, a family holiday, or a solo adventure, Venice during Easter is an unforgettable experience that will stay with you forever.

Venice Carnival Photography: Tips, Gear & History

The Venice Carnival is a timeless event steeped in tradition and rich in history. Every year, visitors worldwide flock to the city to witness the elaborate masks, sumptuous costumes, and unforgettable atmosphere. For photographers, it's an opportunity to capture some truly stunning images. Whether you're a professional or amateur photographer, the Venice Carnival offers many opportunities to capture breathtaking moments. In this guide, we'll look closely at some tips and tricks for getting the most out of your Venice Carnival photography experience.

You can also check my photography workshops during the Carnival

Here are some tips for photographers looking to capture the best of the Venice Carnival:

1. Plan Your Trip Carefully

The Venice Carnival takes place over several days in February, and the best time to go will depend on a variety of factors, including your interests and the type of photography you're hoping to do. For example, if you're interested in capturing the parades, it's best to go on the weekends, when the main events take place. If you're more interested in the street photography and candid moments, you might want to go midweek when the crowds are smaller.

2. Familiarize Yourself with the Venue

Before you head to the Venice Carnival, spend some time researching the different areas of the city where the events are taking place. This will help you get a feel for the best locations to shoot from and give you an idea of the lighting conditions you'll be working with. You might also want to scout out some of the iconic locations around the city, such as Piazza San Marco or the Grand Canal, which can provide a stunning backdrop for your photos.

3. Prepare Your Equipment

Photographing the Venice Carnival can be a bit of a challenge, especially if you're not used to shooting in low light conditions. It's important to bring the right equipment for the job, including a camera that is capable of handling low light, fast lenses, and plenty of extra batteries and memory cards. You might also want to bring a tripod or stabilizer to help keep your shots steady.

4. Be Prepared for Crowds

The Venice Carnival is a busy event, and you'll need to be prepared for crowds if you're planning on getting up close to the action. Make sure you're wearing comfortable shoes, and consider bringing a backpack or shoulder bag to carry your equipment. You'll also need to be prepared to move quickly and be flexible with your shooting locations, as the crowds can be unpredictable.

5. Experiment with Different Techniques

The Venice Carnival provides a unique opportunity to experiment with different photography techniques, such as slow-shutter speeds, panning shots, and even light painting. Don't be afraid to try something new, as the colorful and dynamic atmosphere of the carnival can provide a perfect backdrop for experimenting with different styles.

6. Get Creative with Your Compositions

Finally, don't be afraid to get creative with your compositions when photographing the Venice Carnival. Take advantage of the unique architecture and landscapes around the city, and try to capture the costumes, masks, and performers from interesting angles. The key to great carnival photography is to think outside the box and find new and exciting ways to showcase the magic of the event.

In conclusion, the Venice Carnival is a once-in-a-lifetime opportunity for photographers to capture this magical city's essence and the festival's excitement. By preparing, experimenting with your camera, and being patient, you’ll surely come back with some stunning shots that will last a lifetime.

Check my photography workshops during the Carnival

Discover the Real Venice: Why a Photography Tour Led by a Photojournalist is the Ultimate Experience

A photography tour led by a photojournalist or a photographer offers a unique way to discover the real Venice. Here are the reasons why:

1. Expert guidance: Photojournalists have a trained eye and a wealth of experience capturing the essence of a location. They can show you the best spots to take photos and give you tips on how to take better pictures.

2. Behind-the-scenes access: A photojournalist has often worked in the area they are leading the tour, and therefore they have contacts and access to places that are not typically open to the public. This can give you a deeper understanding of Venice and allow you to capture unique shots that you wouldn't get otherwise.

3. Cultural immersion: By learning about the history, culture, and daily life of Venice from a local expert, you'll get a better appreciation of the city and its people. This can enhance your photography skills by giving you a new perspective and a deeper understanding of what makes Venice special.

4. Personalised attention: Photography tours led by a photojournalist are 1-2-1 or smaller in size, which means you'll have more personal time with the guide. They can provide you with tailored tips and advice based on your individual needs and interests.

In conclusion, a photography tour led by a photojournalist is an excellent way to capture the essence of Venice and gain a deeper understanding of the city and its people.

Casanova filming in Venice

Few frames backstage and behind the scenes from the new film "The secret of Casanova" produced by ZDF Director Eike Schmitz Casanova: Adrian Becker

Costumes, Researches, Historic boats etc by Ateleir Pietro Longhi Venezia

You can find all my images here